FENU'
SARDINIAN WILD FENNEL LIQUEUR

The fennel from the Latin "Foeniculum" is a grassy plant that grows in the temperate regions of the Mediterranean area.
In Sardinia, the wild fennel is called "Fenugu" and it a officinal plant that naturally grows in the countries; his flowers with a beautiful straw-yellow color and the green seeds, rich of an essential oil, have a sober and delicate perfume and a pleasant fresh taste.
The flowers and the seeds start soaking with the alcohol in the steel siloses, and later around 2 weeks an infusion is extracted with an intense green color and the wild fresh perfume as Sardinia.
With the distillate, the water, the sugar and the alcohol, the liqueur of fennel is obtained, very delicate, excellent after the meals, to taste fresh.

Sardinian wild fennel Liqueur
Pilar bottle
30 Vol - 50 cl
carton of 6 bottle